First Friday Interview: Chatayee Thai’s Executive Chef, Chatayee “Venus” Kaputhong
For Women’s History Month, we’re thrilled to feature Executive Chef of the new Chatayee Thai,* Chatayee “Venus” Kaputhong. Upon meeting Venus, you are immediately greeted by her zealous nature. When we met up with her, she prepared for us classic chicken satay with peanut sauce, cucumber salad with a white wine and sugarcane vinaigrette, and […]
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